The Cake Lady Holiday Season Dessert Menu
Cakes ! Pies ! and More!
Back by popular demand
Granny’s SUPREME Fruit Cakes,
All-Butter Recipe, just like Granny used to make.
Absolutely no colored watermelon rind or citron peels, only real fruit & ingredients
Three (3) Pound Ring $45. 50
One (1) Pound Bar $13.50
Spice Pumpkin Cake
Filled, & Frosted with Vanilla Mousse, or Cream Cheese Mousse / 8 inch round / 4 layers
Red Velvet Cake
A CAKE LADT TRADITION / 8 inch round / 4 layer
Chocolate or Vanilla, A Christmas Tradition Decorated for the Holidays
FRESH PIES / TEN INCH / DEEP DISH
All PIES ARE, MADE WITH FRESH INGREDIENTS FROM SCRATCH
TRADITIONAL APPLE, DUTCH APPLE, STRAWBERRY RHUBARB
OLD FASHION PECAN , GERMAN CHOCOLATE , TRIPLE BERRY , ALMOND JOY
CREAM PIES / COCONUT, CHOCOLATE, BANANA CREAM, PUMPKIN
Menu Effective November 6th 2016 through January 1st, 2017
Open Thanksgiving Eve, Wednesday, Nov. 23rd (8:00 A.M. to 5:00 P.M.)
Closed, Thursday, Friday, Nov.24th thru SUNDAY, November 27th.
Reopen, MONDAY, November 28th, 8:30A.M. To 5:00 P.M.
Open, Christmas Eve, December 24th, (8:00A.M. to 3:00 P.M.
Closed, December 25th, 26th, 27th.
Open December 28th, , 29th, 30th, 31st , 8:30 A.M. to 5:30 P.M.
Closed, SUNDAY, January 1st, 2017,
Open MONDAY, January 2nd, 2017 8:30 A.M. to 5:30 P.M.
Stop by The Cake Lady, Preview Our Holiday Menu, and Place Your Order
1365 Live Oak Boulevard, Yuba City PHONE: 530-751-(cake), 2253 / FAX: 530-671-9300
Copyright 2013. THE CAKE LADY. All rights reserved.