The Cake Lady Holiday Season Dessert Menu
Cakes ! Pies ! and More!

Back by popular demand
Granny’s SUPREME Fruit Cakes,

All-Butter Recipe, just like Granny used to make.
Absolutely no colored watermelon rind or citron peels, only real fruit & ingredients

Three (3) Pound Ring   $45. 50

One (1) Pound Bar  $13.50


Spice Pumpkin Cake

Filled, & Frosted with Vanilla Mousse, or Cream Cheese Mousse / 8 inch round / 4 layers

$33.50


Red Velvet Cake

A CAKE LADT TRADITION / 8 inch round / 4 layer

34.50


Yule Log

Chocolate or Vanilla, A Christmas Tradition Decorated for the Holidays

$45.50


FRESH PIES / TEN INCH / DEEP DISH

HOLIDAY FAVORITES
All PIES ARE, MADE WITH FRESH INGREDIENTS FROM SCRATCH
TRADITIONAL APPLE,   DUTCH APPLE,   STRAWBERRY RHUBARB

OLD FASHION PECAN ,  GERMAN CHOCOLATE ,  TRIPLE BERRY ,  ALMOND JOY

$20.50


CREAM PIES  /  COCONUT,   CHOCOLATE,  BANANA CREAM,  PUMPKIN

$16.50

Menu Effective November 6th 2016 through January 1st, 2017

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Holiday Hours
Open Thanksgiving Eve, Wednesday, Nov. 23rd (8:00 A.M. to 5:00 P.M.)


Closed, Thursday, Friday, Nov.24th  thru SUNDAY, November 27th.

Reopen, MONDAY, November 28th, 8:30A.M. To 5:00 P.M.


Open, Christmas Eve, December 24th, (8:00A.M. to 3:00 P.M.

Closed, December 25th, 26th, 27th.
Open December 28th, , 29th, 30th, 31st , 8:30 A.M. to 5:30 P.M.

Closed, SUNDAY, January 1st, 2017,

Open MONDAY, January 2nd, 2017 8:30 A.M. to 5:30 P.M.


Stop by The Cake Lady, Preview Our Holiday Menu, and Place Your Order
1365 Live Oak Boulevard, Yuba City PHONE: 530-751-(cake), 2253 / FAX: 530-671-9300
Email: thecakeladyvictorian@comcast.net
Website: www.cakeladycake.co
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